Night Time Dishwasher

About the Role

Kitchen Cleaner Clean dishes, kitchen, food preparation equipment, or utensils. Wash dishes, glassware, flatware, pots,

or pans, using dishwashers or by hand. Maintain kitchen work areas, equipment, or utensils in clean and orderly

condition. Responsibilities: Wash all china, glass and silverware Clean all equipment, pots and pans Store all equipment

in proper locations Sweep and mop all floors in the kitchen Maintain a clean and safe working environment Transport food

and equipment throughout the venue as needed Qualifications: Ability to work all venue events, including extended hours,

nights, weekends, and holidays Must have sufficient mobility to perform assigned tasks including constant reaching,

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.