Food Service Dishwasher
About the Role
Job Description Schedule: Part Time, 3:30pm - 7:30pm, days vary. Weekends and holidays may be required. **** In this
position, your main responsibilities will include: Perform necessary responsibility for dish and pot washing, and
general cleaning duties. Wash all utensils, chinaware, eating utensils, and glassware for reset of dining room. Clean
and sanitize production equipment, work surfaces, and kitchen according to cleaning schedules and procedures. Clean dish
room, including washing floor mats, draining and cleaning dishwasher and shining stainless steel. Sweep and mop dish
room, kitchen floors, storage areas and other areas pertaining to kitchen. Qualifications: Qualifications To be
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.