Dishwasher

About the Role

Flexible schedule Training & development Part Time Available. Great first job for students to gain experience. SUMMARY

OF POSITION Provides friendly and efficient service to guests according to company policies, procedures, programs and

performance standards. Performs all duties to maximize guest satisfaction and quality of work environment as directed by

the manager on duty. Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils

are clean and in excellent condition. Reports to work well-groomed, in clean and proper uniform and practices good

personal hygiene. Loads trays into dishwasher. Removes dishes, silverware and glassware from washer trays and stocks

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.