Baker

About the Role

Overview: $15/hour Ages 16+ At Cedar Point, work is FUN! As a baker, youll cook and prepare food items, baked goods, and

pastries for our guests. Youll also Conducts baking and pastry production, including scaling, measuring, traying,

rolling, baking, cooling, freezing, and general finishing. Adheres to established recipes and production guidelines,

meeting all production requirements. Maintains inventories, including counting of ingredients, as well as establishing

order amounts to maintain required product levels. Adjusts drafts or thermostatic controls to regulate oven temperature.

Some of our amazing perks and benefits: ~ Paid training and FREE uniforms! ~ FREE Admission to Cedar Point and our other

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.